0:00intro sandwich reveal The scene opens with a medium shot of a male chef, framed from the chest up, standing in a brightly lit, modern kitchen. He is holding a golden-brown grilled sandwich, pulling it apart to reveal gooey, melted cheese and layers of ham and caramelized onions, creating long, stretchy cheese pulls. The background features white kitchen cabinets and stainless steel appliances. On the wooden cutting board in the foreground, to the left of the chef, sits a large jar of Best Foods Real Mayonnaise with its distinctive blue lid and yellow label. Overhead, the hashtag "#BestFoodPartner" is visible in white text, and a white text overlay in the bottom third of the screen reads "This is the only sandwich". The lighting is bright and even, highlighting the texture of the sandwich and the chef's focused expression. The dominant colors are the golden brown of the sandwich, the white of the chef's shirt and kitchen, and the blue and yellow of the mayonnaise jar. The camera is static.
0:03mayonnaise product shot The scene maintains a medium shot of the chef, now looking directly at the camera with a slight smile. He is holding up the jar of Best Foods Real Mayonnaise in his left hand, presenting it to the viewer, while his right hand rests on the sandwich, which is now neatly cut in half on the wooden cutting board in front of him. The cheese from the sandwich is still visible, with some melted strands. The kitchen background with white cabinets and stainless steel remains consistent. The lighting is bright and inviting, emphasizing the product. White text overlays continue to appear, explaining that the mayonnaise makes the sandwich work. The hashtag "#BestFoodPartner" is still visible at the top left. The color palette is bright and fresh, with the product's colors standing out. The camera is static.
The camera shifts to a closer, medium shot focusing on the chef's hands as he expertly slices a white onion using a wooden mandoline slicer over a wooden cutting board. The onion is rapidly transformed into thin, uniform rings. A jar of Best Foods mayonnaise is partially visible in the background, adding context to the overall recipe preparation. The kitchen setting with white cabinets and a window is still discernible behind him, though slightly out of focus. The lighting remains bright and functional, illuminating the detailed work of his hands. The motion is quick and efficient. The camera is static.
0:08pouring onions into bowl A close-up shot focuses on the chef's hands as he gently pours the freshly sliced white onions from a mandoline slicer into a small silver metal bowl. The background is blurred, showing a light-colored kitchen counter and a window, keeping the focus entirely on the precise action. The onions are uniformly thin and white. The lighting is bright and clear, emphasizing the details of the food preparation. The motion is smooth and deliberate. The camera is static.
0:09placing pan on cooktop The scene is a medium shot of the chef, now holding a stainless steel frying pan, placing it onto a sleek black induction cooktop. The kitchen background is well-lit, featuring white cabinets, a window, and a stainless steel range hood above the cooktop. The jar of Best Foods mayonnaise is visible on the wooden cutting board to the left, providing continuity. The chef is looking down at the pan as he positions it. The camera is static, capturing the action from a slightly elevated perspective. The colors are dominated by the clean white kitchen, the metallic pan, and the dark cooktop.
0:10adding mayo and onions to pan In a medium shot, the chef is actively cooking. He first scoops a generous dollop of Best Foods mayonnaise from its jar using a small spoon and adds it to the hot stainless steel pan on the induction cooktop. Next, he uses chopsticks to transfer the previously sliced white onions from the silver bowl into the pan, where they immediately begin to sizzle in the mayonnaise. The background shows the bright, modern kitchen with white cabinetry and a window. The chef's focused expression and precise movements are central to the frame. The camera is static. The lighting is bright and even, highlighting the cooking process.
A close-up shot focuses directly into the stainless steel frying pan on the induction cooktop, where white onion slices are sizzling gently in melted mayonnaise. A hand enters the frame from the right, holding a small wooden salt cellar, and sprinkles a pinch of salt evenly over the cooking onions. The onions are translucent and slightly softened, glistening with the mayonnaise. The lighting is direct and bright, making the food look appealing. The colors are primarily the white and pale yellow of the onions and mayonnaise, contrasted with the silver of the pan and the dark of the cooktop. The camera is static.
The scene returns to a medium shot of the chef, now actively tossing the onions in the pan. He holds the stainless steel pan with both hands, skillfully flipping the onions into the air and catching them back in the pan. The onions appear nicely caramelized and golden-brown. The induction cooktop is beneath the pan, and the familiar kitchen background with white cabinets is visible. The chef's movement is energetic and confident. The lighting remains consistent, highlighting the motion and the cooked texture of the onions. The camera is static.
0:15assembling sandwich base A close-up shot focuses on a slice of white bread resting on a wooden cutting board. A hand enters the frame, using a spoon to generously spread Best Foods mayonnaise onto the bread, creating an even, creamy layer. Following this, the hand places two slices of pale yellow cheese, then three slices of thinly sliced pink ham onto the mayo-coated bread. The jar of Best Foods mayonnaise is visible in the background, slightly out of focus, on the cutting board. The kitchen environment with white cabinets is blurred. The lighting is bright and clear, emphasizing the textures of the ingredients. The camera is static.
0:18adding caramelized onions Continuing the close-up shot, a hand carefully adds a generous portion of the golden-brown caramelized onions onto the ham layer of the sandwich. The onions are soft and glistening, forming a delicious mound on top of the ham and cheese. The wooden cutting board and the blurred Best Foods mayonnaise jar remain in the background. The detailed texture of the onions is clearly visible under the bright, even lighting. The camera is static.
The close-up shot transitions to show the addition of more cheese slices, neatly laid over the caramelized onions. Then, the camera pulls back slightly to a medium shot, revealing the chef holding another slice of bread. He uses a spoon to spread a thick layer of Best Foods mayonnaise onto this second slice of bread, preparing it to be the top layer of the sandwich. The partly assembled sandwich is on the wooden cutting board, with the mayonnaise jar nearby. The chef looks down at the bread with focused concentration. The kitchen background is visible but blurred. The camera is static.
0:22assembled sandwich static A static close-up shot displays the fully assembled, but uncooked, sandwich on the wooden cutting board. The top slice of bread, coated with Best Foods mayonnaise, rests perfectly on the layers of cheese, ham, and caramelized onions. The different layers are visible at the edges of the sandwich. The Best Foods mayonnaise jar is in the background, slightly out of focus. The bright, even lighting highlights the readiness of the sandwich for cooking. The camera is static.
0:23cooking sandwich start The scene returns to a medium shot of the chef in the kitchen. He scoops another dollop of Best Foods mayonnaise from the jar with a spoon and adds it to the now empty stainless steel frying pan on the induction cooktop. He then carefully places the assembled sandwich into the pan, ensuring it sits flat to begin cooking. The kitchen background is consistent with previous shots. The chef's movements are methodical. The lighting is bright and even, illuminating the cooking surface and the sandwich. The camera is static.
0:25pressing sandwich in pan In a medium shot, the chef is shown pressing down on the sandwich in the pan with a spatula to ensure even cooking and browning. The sandwich is visibly toasting, turning golden brown on the side facing down. Steam is faintly rising from the pan. The induction cooktop and the kitchen background are visible. The chef's actions are deliberate and practical. The bright lighting emphasizes the cooking process. The camera is static.
0:27flipping sandwich The camera captures a quick, dynamic medium shot of the chef skillfully flipping the grilled sandwich in the pan using a spatula. The sandwich is now perfectly golden brown and crispy on one side. The action is swift and fluid, demonstrating confidence in cooking. The kitchen setting remains constant. The camera is static.
0:28outro sandwich showcase The scene returns to a medium shot of the chef, looking directly at the camera. He stands in the same well-lit modern kitchen, with white cabinets and a window visible in the background. In front of him, on the wooden cutting board, rests the perfectly grilled, golden-brown sandwich, now cut in half, showcasing its layers of melted cheese, ham, and caramelized onions. Beside the sandwich is the Best Foods Real Mayonnaise jar. The chef speaks enthusiastically, gesturing towards the product and the sandwich. The text overlay "Hands down, the most important ingredient" appears, followed by "in any game day sandwich recipe," and then "Best Foods Mayonnaise." The hashtag "#BestFoodPartner" is still visible at the top. The lighting is bright and inviting, creating a warm and appealing atmosphere. The chef picks up a half of the sandwich to show it closer to the camera. The camera is static.